18 Dual Handled Steel Chinese Wok , L 18 X W 18 X H 5.5
Made of carbon steel, this traditional, two-handle wok can deliver heat evenly and quickly when stir-frying and sauteing. Note that this wok has a rounded base and will need to be used over an open flame with wok stand #49600-00. Season pan before using. Not dishwasher-safe.
14 In Steel Tawa Pan, L 24 X W 14 X H 1.75 Traditionally used in Indian cuisine, this pan is used specifically for baking flattened, seasoned dough into delicious... View full product details
This bowl can be used as a punch bowl or as a beverage chiller when filled with ice. It is made of polycarbonate with a stainless steel base. L 17.375... View full product details
2 Quart Dual Handled Clay Cooking Pot, L 11 X W 11 X H 6.25 This three-part bamboo steamer was designed to be set over simmering water in woks. The... View full product details
L 7.88 X W 7.88 X H 3.25 The Chasseur Dutch oven is primarily used to slowly braise or simmer. Its ability to evenly distribute and retain heat makes it... View full product details